Saba Restaurant Menu (Update 2025)
Introducing the menu at Saba Restaurant, a Middle Eastern Halal eatery in Fairfax, VA, showcasing a blend of traditional Yemeni flavors. From savory appetizers like Sambousa with Vegetable and luscious salads like Fatoush to hearty entrees like Lamb Mandi and Chicken Kabsah, each dish is thoughtfully prepared and bursting with authentic tastes. The restaurant also offers flavorful soups like Maraq Soup and Lentil Soup for a comforting start to your meal. Customers rave about the hospitable service, cozy ambiance, and generous portions. Don't miss out on the opportunity to savor Yemeni cuisine at its finest with options for both meat lovers and vegetarians. Make sure to try their signature dishes like Chicken Mandi Bundle and Haneeth Bundle, promising a truly unforgettable dining experience.
Bundles
Chicken Mandi Bundle
Traditional arabian seasoned rice made with roasted chicken. Served with yemeni salad and dressing (sahawiq). Served with coca-cola.
Haneeth Bundle
Slow roasted lamb featuring Sabas special seasoning. Served with rice, Yemeni salad, and dressing. Served with Coca-Cola.
Lamb Mandi Bundle
Traditional Arabian seasoned rice made with roasted lamb. Served with Yemeni salad and dressing - sahawiq. Served with Coca-Cola.
Sambousa with Vegetable
Fried pastry filled with of vegetables a medley.
Fatoush
Simple salad made with fresh vegetables, toasted pita bread, and sumac.
Sambousa with Meat
Fried pastry filled with savory ground beef and spices.
Shafout
A chilled, savory, yoghurt based salad dish made with a spongy, and sour dough bread - lahouh.
Hummus
The hummus is soaked, cooked, than grinned with tahini, lemon juice, and some spices.
Yemeni Style Salad
A combination of chopped fresh lettuce, tomatoes, carrots, and cucumbers mixed with a home made Yemeni dressing.
Appetizers
Soups
Maraq Soup
Lamb based broth cooked with onions, herbs, and spices.
Lentil Soup
Yemeni version of lentil soup, cooked with tomatoes, onions, parsley, and spices.
Haneeth
Slow roasted lamb featuring Sabas special seasoning. Served with rice, Yemeni salad, and dressing.
Lamb Mandi
Traditional Arabian seasoned rice made with roasted lamb. Served with Yemeni salad and dressing - Sahawiq.
Chicken Mandi
Traditional Arabian seasoned rice made with roasted chicken. Served with Yemeni salad and dressing - Sahawiq.
Fahsa
Shredded beef. Served with cooked vegetables, fenugreek based whipped condiment, and warm pita bread.
Saltah
The traditional maraq based Yemeni stew, featuring cooked vegetables, and topped with - Hilbeh a fenugreek based whipped condiment. Served with warm pita bread.
Chicken Aqdah
Shredded chicken. Served with cooked vegetables, fenugreek based whipped condiment, and warm pita bread.
Kabsah
Its a rice based dish made by combining rice and chicken. Served with special dressing.
Jareesh Bowl
Made of rice with crashed wheat and served with meat.
Jareesh Plate
Made of rice with crashed wheat and served with meat.
Lamb Kabsah
Yemeni version of famous dish kabsah, its a rice based dish with a combination rice and lamb, served with salad and special dressings.
Main Courses
Kids Menu
Kids Chicken Tenders and French Fries
Kids French Fries
Ma Soob
Yemens traditional layered, bread based dish, made with melted purified butter, eggs, honey, banana, and fresh cream.
Areekah
With rashoush, fresh cream, purified butter, cheddar cheese, and honey. Topped with a sprinkling of nigella traditional dessert from the Arabian Peninsula, made with rashoush, fresh cream, purified butter, cheddar cheese, honey, and topped with a sprinkling of nigella.
Fatah Bil at Tamr Wa Asla
Rashoush, a traditional bread cooked in a clay oven, mashed with dates, and honey.
Bint as Sahn Slice
Yemens traditional layered, bread based dish, made with melted purified butter, eggs, and honey. Topped with a combination of nigella and sesame seeds.
Baqlawah
Basboussa
A semolina based cake soaked in simple.
Kunafa
Desserts
Breakfast Mains
Foul Breakfast
Served with warm pita bread. Slow cooked fava beans mixed with tomatoes, onions, spices, and then pureed.
Fasolia Breakfast
Served with warm pita bread. House special, seasoned white beans cooked with tomatoes, onions, and spices.
Kibda Breakfast
Served with warm pita bread. Fresh lamb liver, flash fried with tomatoes, onions, and Saba's special seasoning.
Qullaba Breakfast
Served with warm pita bread. Small pieces of lamb flash fried with tomatoes, onions, and Saba's special seasoning.
Shakshukah Breakfast
Served with warm pita bread. Scrambled eggs with tomatoes, parsley, and onions.
Hummus with Qullaba Breakfast
Served with warm pita bread. Hummus dish topped with qullaba. Small pieces of lamb.